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Angel Biscuits with Lemon Honey Butter & Honey Blueberry Jam

📌Servings:

⏳Prep Time:

Cook Time:

🍽️Type:

2 1/2 DOZEN

20 MINUTES

8-10 MINUTES

BREAD

👌🏻Perfect For:

a festive farm-style Christmas morning, an irresistible holiday breakfast centerpiece, treating weekend guests, any occasion requiring soft, airy, buttery rolls

📝Description: 

Angel biscuits earn their name for good reason- they’re soft, airy, and practically float off the plate. This version adds a sunny twist with Lemon Infused Honey butter and a burst of fruity sweetness from Honey Blueberry Jam. They make an irresistible centerpiece for any holiday breakfast.

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average rating is 3 out of 5, based on 150 votes, Recipe Rating

🍯Ingredients

For Biscuits:

  • 2 packages (1/4 ounce each) active dry yeast

  • 1/4 cup warm water (110° to 115°)

  • 2 cups warm buttermilk (110° to 115°)

  • 5 to 5-1/2 cups all-purpose flour

  • 1/3 cup sugar

  • 2 teaspoons salt

  • 2 teaspoons baking powder

  • 1 teaspoon baking soda

  • 1 cup shortening

  • Melted butter


For Lemon Honey Butter:

For Serving

🥣Directions


  1. In a small bowl, dissolve yeast in warm water. Let stand 5 minutes. Stir in warm buttermilk; set aside.

  2. In a large bowl, combine the flour, sugar, salt, baking powder and baking soda. Cut in shortening with a pastry blender until mixture resembles coarse crumbs. Stir in yeast mixture.

  3. Turn onto a lightly floured surface; knead lightly 3-4 times. Roll out to 1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place 2 in. apart on lightly greased baking sheets. Cover with kitchen towels and let rise in a warm place until almost doubled, about 1 hour.

  4. Bake at 450° for 8-10 minutes or until golden brown.

  5.  Make the Lemon Honey Butter- Stir the softened butter with Lemon Infused Honey until smooth.

  6. Serve- Brush warm biscuits with Lemon Honey Butter.

  7. Optional- Split biscuits and top with more lemon honey butter and Honey Blueberry Jam.



🎄Find our entire Christmas Breakfast Recipe Collection here🎄

 IT'S A WONDERFUL LIFETIME OF CHRISTMAS MORNINGS: RECIPES FROM PAST, PRESENT, AND YET TO BEE.


*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.

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🛍️Recipe Products:

8oz LEMON INFUSED HONEY
$10.00
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HONEY BLUEBERRY JAMS & JELLIES
From$4.00
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RECIPE CARDS
From$6.00
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These honey butter biscuits are the perfect combination of soft, tender layers with a slight crispness on top, making them a delicious addition to any meal. The biscuits are subtly sweetened with a touch of sugar and paired with a rich, golden honey butter glaze that melts into every bite. Whether you're serving them for breakfast, as a side dish, or for a special occasion, these biscuits are sure to impress with their irresistible flavor and texture.



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It's a Wonderful Lifetime of Christmas Mornings

Find our entire Christmas Breakfast Recipe Collection here


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REVIEWS

Angel Biscuits with Lemon Honey Butter & Honey Blueberry Jam

No Reviews Yet.

We'd love to hear your thoughts if you make it.

average rating is 5 out of 5, based on 1 votes, Product ratings

Deb

My friends and I absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!

average rating is 5 out of 5, based on 1 votes, Product ratings

Deb

These spices made an excellent bread dip.We loved it!

average rating is 5 out of 5, based on 1 votes, Product ratings

Diane

This was delicious!! Thanks for the recipe

Angel Biscuits with Lemon Honey Butter & Honey Blueberry Jam
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