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Boursin & Fig Sting Honey Dip

📌Servings:

⏳Prep Time:

Cook Time:

🍽️Type:

8–10 SERVINGS

10 MINUTES

APPETIZER

👌🏻Perfect For:

a stunning and effortless no-cook appetizer, holiday gatherings that need a fancy touch, a sweet and savory snack table, anyone who loves the combination of creamy cheese and spicy honey.

📝Description: 

This Boursin & Fig Sting Honey Dip is the kind of appetizer that instantly elevates any party table. Creamy, sweet, slightly spicy, and beautifully layered, it comes together in minutes but looks like something you’d find at a holiday gathering or wine bar. With rich Garlic & Herb Boursin, luscious fig jam, crunchy pistachios, and a drizzle of Sting Honey, this dip is perfect for entertaining- whether it’s Christmas Eve, a dinner party, or a cozy night of grazing with friends.

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🍯Ingredients

  • 2 boxes (5.2 oz each) Garlic & Herb Boursin Cheese

  • ½–¾ cup fig jam

  • ⅓ cup pistachios, shelled and roughly chopped

  • 2–3 tablespoons Fingerlakes Honey Company Sting Honey (mild, medium, or hot)

  • Crostini, crackers, or sliced baguette, for serving

🥣Directions

  1. Place both packages of Boursin cheese into a shallow serving dish and spread evenly to create a smooth base.

  2. Spoon the fig jam over the cheese and gently spread it to fully cover the surface.

  3. Sprinkle the chopped pistachios evenly over the fig layer.

  4. Drizzle the top with Fingerlakes Honey Company Sting Honey, adjusting the amount to your preferred heat level.

  5. Serve immediately, or chill briefly before serving if desired.


*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.

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Boursin & Fig Sting Honey Dip
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