Honey Grape Jalapeño Jam Glazed Chicken Wings
Get ready for a flavor-packed flight with these Honey, Grape & Jalapeño Glazed Chicken Wings! Fingerlakes Honey Company's Honey Grape Jalapeño Jam adds the ideal combination of sweetness and heat, creating a glaze that’ll make your chicken wings the star of the show. Whether it’s a casual weeknight dinner or a party treat, these wings will surely bee the buzz.
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📌 Servings
4-6 SERVINGS
⏳ Prep Time:
10 MINUTES
⏰ Cook Time:
35-40 MINUTES
🛍️ Our Product:
JAMS
🍽️ Type:
APPETIZER
Ingredients
2 lbs chicken wings
1/2 cup Fingerlakes Honey Company Honey Grape Jalapeño Jam
2 tbsp olive oil
1 tbsp soy sauce
1 tbsp apple cider vinegar
1 tsp garlic powder
1 tsp onion powder
1/2 tsp ground black pepper
Fresh cilantro, chopped and/or sliced Jalapeños (optional, for garnish)
Sesame seeds (optional, for garnish)
DIRECTIONS
Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.
Prepare the Wings: In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, black pepper, and a pinch of salt until evenly coated.
Bake the Wings: Spread the wings in a single layer on the prepared baking sheet. Bake for 30-35 minutes, turning halfway through, until the wings are golden brown and crispy.
Make the Glaze: While the wings bake, in a small saucepan, combine the Honey Grape Jalapeño Jam, soy sauce, and apple cider vinegar. Bring to a simmer over medium heat and cook for 3-4 minutes, stirring occasionally, until the sauce thickens slightly.
Glaze the Wings: Once the wings are done, remove them from the oven and brush generously with the sweet and spicy glaze. For extra flavor, you can also drizzle a bit more over the top.
Garnish and Serve: Sprinkle with chopped cilantro and sesame seeds, if desired. Serve immediately and enjoy the sweet heat!
REVIEWS
No Reviews Yet.
We'd love to hear your thoughts if you make it.
stac
awesome!
Deb
I and my friends absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!
Deb
These spices made an excellent bread dip.We loved it!