Honey Roasted Tomatoes
📌Servings:
⏳Prep Time:
⏰Cook Time:
🍽️Type:
2-3 SERVINGS
5 MINUTES
15-20 MINUTES
APPETIZER
👌🏻Perfect For:
Vegetarian, Gluten-Free, easy appetizer, versatile side dish, salad topping
📝Description:
Roasting tomatoes with honey enhances their natural sweetness, creating a beautifully balanced dish with deep, rich flavors. Whether served warm over toast, mixed into pasta, or enjoyed on their own, these Honey Roasted Tomatoes are a simple yet elegant addition to any meal.
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🍯Ingredients
11 oz. grape or cherry tomatoes
1 tablespoon olive oil
2 tablespoon Fingerlakes Honey Company honey or more to taste
1/3 cup red onion sliced
1/2 cup mozzarella pearls
1/4 teaspoon fresh thyme optional
Salt and pepper to taste
🥣Directions
Preheat oven to 350°.
Place tomatoes in a bowl and drizzle them with oil and honey.
Add the sliced red onion to the bowl, and then place mixture onto a nonstick or foil-lined baking sheet.
Roast tomatoes for 15-20 minutes, or until tomatoes have burst.
Pour tomatoes into a bowl, add fresh mozzarella, thyme, salt, and pepper and enjoy!
Notes -
-These tomatoes are best served fresh, so we don't recommend making them ahead of time
-Can't find mozzarella pearls? Try using regular fresh mozzarella and slicing it into bite-size pieces. Alternatively, you can use burrata cheese.
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
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Honey Roasted Tomatoes
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