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DIRECTIONS
Add the honey to the hot coffee and stir until dissolved.
Add ice cubes to a cocktail shaker and pour the honey, coffee, milk and vanilla extract over top.
Cover and shake for 20 seconds.
Pour into a glass with the ice cubes. Enjoy!
Extra Tips
Good: Add a sprinkle of flaky sea salt to the shaker before you shake the coffee mixture.
Better: Add a Dollop of whipped cream on top
Best: Drizzle honey over whipped cream and garnish with a dusting of ground cinnamon.


REVIEWS
No Reviews Yet.
We'd love to hear your thoughts if you make it.

stac
awesome!

Deb
I and my friends absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!

Deb
These spices made an excellent bread dip.We loved it!