Basil Burgers

Name: Basil Burgers
Prep time: 10 MINUTES
Cook time: 6 MINUTES

📌Servings:

4 SERVINGS

⏳Prep Time:

10 MINUTES

⏰Cook Time:

6 MINUTES

🍽️Type:

MAIN DISH

👌🏻Perfect For:

main course, grilling recipe, BBQ picnic

📝Description:

Take your burger game to the next level with the herbal touch of dried basil! These Basil Burgers blend juicy ground meat with fragrant basil, creating a burger that’s flavorful, aromatic, and perfect for any barbecue or weeknight dinner. Enjoy an extra depth of taste that will leave you craving more.

Share

average rating is 3 out of 5, based on 150 votes, Recipe Rating

Rate This Recipe

🍯Ingredients

1 1/4 pounds ground beef
3 tablespoons Worcestershire sauce
1/4 teaspoon garlic salt
1 1/2 tablespoons Fingerlakes Honey Company Dried Basil, or to taste
1/4 teaspoon ground black pepper
4 hamburger buns, split

🥣Directions

Preheat an outdoor grill for high heat.
In a bowl, mix the ground beef, Worcestershire sauce, basil, garlic salt, and pepper. Form the mixture into 4 burger patties.
Lightly oil the grill grate, and cook burgers about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness. Serve on hamburger buns.

*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.

Subscribe To Get Our Latest Recipes

🛍️Recipe Products:

DRIED BASIL

Buy Now

RECIPE CARDS

Buy Now

New Customers

10%

OFF

your 1st order

😍You Might Also Like:

Peanut Butter & Honey Grape Jam BBQ Burger

This bold burger is anything but ordinary! Salty peanut butter, sweet-spicy homemade BBQ sauce with our Honey Grape Jam, crispy bacon, and juicy burger patties come together in a sweet & savory stack that’s unforgettable. Perfect for 4th of July cookouts, Father's Day, or whenever you're craving something with a little edge!

VIEW RECIPE