NEWS: ⭐NEW PRODUCTS- 8OZ CHOCOLATE INFUSED HONEY....... 8OZ PUMPKIN SPICE INFUSED HONEY......... TASTE OF AUTUMN IN THE FINGER LAKES GIFT BOX....... COMING IN NOV- MINT INFUSED HONEY & CRANBERRY ORANGE INFUSED HONEY.... ⭐UPCOMING EVENT: Saturday, December 5th @10-4PM, Fingerlakes Mall Holiday Craft Fair
Chocolate Honey Roasted Sweet Potatoes
📌Servings:
4 SERVINGS
⏳Prep Time:
10 MINUTES
⏰Cook Time:
40-50 MINUTES
🍽️Type:
SIDE DISH
👌🏻Perfect For:
cozy fall dinners, pairing alongside roasted pork or poultry, adding a gourmet sweet-and-savory twist to weeknight vegetables, and showing you a delicious way to enjoy our Chocolate Infused Honey.
📝Description:
Sweet potatoes and chocolate might sound like an unusual combination, but their flavors have plenty in common! The natural sweetness of roasted sweet potatoes complements the rich cocoa notes in our Chocolate Infused Honey. A little olive oil, salt, and black pepper bring everything together without making the dish taste like dessert. This easy recipe is perfect for adding something different to a weeknight dinner or serving alongside your favorite roasted meats.
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🍯Ingredients
2 medium sweet potatoes, peeled if desired
1 tablespoon olive oil
2 tablespoons Fingerlakes Honey Company's Chocolate Infused Honey
½ teaspoon salt
¼ teaspoon black pepper
🥣Directions
Preheat the oven to 400°F. Line a baking sheet with parchment paper.
Cut the sweet potatoes into evenly sized cubes or wedges.
Place the sweet potatoes in a bowl and toss with the olive oil, salt, and black pepper until evenly coated.
Spread them in a single layer on the prepared baking sheet.
Roast for 25–35 minutes, turning once halfway through, until tender inside and lightly browned around the edges.
Remove from the oven and drizzle with the Chocolate Infused Honey while the potatoes are still warm.
Toss gently to coat and return to the oven for 1–2 minutes if desired, watching carefully to prevent the honey from scorching.
Serve warm.
Serving Suggestion: Pair with roasted pork tenderloin, grilled chicken, or a hearty autumn meal.
FHC Tip: For a slightly more savory finish, add a little extra black pepper just before serving. Start with less honey if you prefer the cocoa flavor to stand out more than the sweetness.
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
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Chocolate Honey Glazed Pork Tenderloin
Tender, juicy pork tenderloin is finished with a sweet and savory glaze made with Fingerlakes Honey Company's Chocolate Infused Honey. A touch of garlic and Dijon mustard balances the natural sweetness of honey with the rich, earthy notes of cocoa for an unexpectedly delicious dinner.
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Chocolate Honey Roasted Sweet Potatoes
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