Garlic Scape Honey-Glazed Chicken Skewers
📌Servings:
4 SERVINGS
⏳Prep Time:
20 MINUTES
⏰Cook Time:
20 MINUTES
🍽️Type:
APPETIZER
👌🏻Perfect For:
Dairy-Free, Gluten-Free, easy appetizer, main course, summer grilling
📝Description:
If you're looking to add a little zing to your next meal, these Garlic Scape Honey-Glazed Chicken Skewers are just what you need! The savory depth of Fingerlakes Honey Company’s Garlic Scape Dip Mix combines perfectly with honey to create a glaze that’s as sweet as it is savory. These juicy chicken skewers are perfect as a main dish or a finger-food appetizer; ideal for a quick dinner, a BBQ, or a crowd-pleasing starter! There's also a yummy dipping sauce if you'd like even more flavor!
Share
🍯Ingredients
1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
1 tbsp olive oil
1 tbsp lemon juice
1 tsp soy sauce
Wooden or metal skewers (if using wooden, soak in water for 30 minutes before grilling)
Garlic Scape Honey Mustard Dipping Sauce
3 tbsp Fingerlakes Honey Company Honey
2 tbsp Dijon mustard
1 tbsp Fingerlakes Honey Company Garlic Scape Dip Mix
1 tbsp mayonnaise
1 tsp lemon juice
🥣Directions
Prepare the Marinade:
In a medium bowl, whisk together Garlic Scape Dip Mix, honey, olive oil, lemon juice, and soy sauce
Marinate the Chicken: Add the cubed chicken to the marinade and toss to coat evenly. Cover and refrigerate for at least 30 minutes (up to 2 hours for more flavor).
Preheat the Grill: Preheat your grill or grill pan to medium-high heat.
Skewer the Chicken: Thread the marinated chicken cubes onto the skewers, making sure to leave a little space between each piece for even cooking.
Grill the Skewers: Place the skewers on the grill and cook for about 5-7 minutes per side, until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
Serve: Remove from the grill and let the skewers rest for a few minutes before serving.
OPTIONAL Garlic Scape Honey Mustard Dipping Sauce
In a small bowl, whisk together honey, Dijon mustard, Garlic Scape Dip Mix, mayonnaise, and lemon juice.
If you like a bit of extra tang, add a little more mustard or lemon juice.
Serve immediately alongside your Garlic Scape Honey-Glazed Chicken Skewers, or refrigerate for up to a week if making ahead.
NOTES
Drizzle Skewers with extra honey for a glossy finish.
Garnish with fresh parsley or lemon zest for a pop of color.
Serve with rice, grilled veggies, or a simple salad for a complete meal.
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
Subscribe To Get Our Latest Recipes
🛍️Recipe Products:
😍You Might Also Like:
Chicken Kabobs with Vegetables
These Chicken Kabobs with Vegetables are a flavorful and vibrant dish perfect for grilling or broiling. Marinated in a sweet and savory honey soy sauce, the chicken and vegetables are perfectly charred for a tender and juicy result. A sprinkle of fresh parsley adds a pop of color and freshness to finish.
REVIEWS
Garlic Scape Honey-Glazed Chicken Skewers
No Reviews Yet.
We'd love to hear your thoughts if you make it.
Deb
My friends and I absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!
Deb
These spices made an excellent bread dip.We loved it!
Diane
This was delicious!! Thanks for the recipe
