Honey Barbecue Meatloaf Recipe
This Honey Barbecue Meatloaf is a delicious twist on a classic comfort food. The blend of smoky barbecue sauce and sweet honey creates a mouthwatering glaze that perfectly complements the tender, juicy meatloaf. Whether you're looking for an easy weeknight dinner or a crowd-pleasing dish, this recipe is sure to hit the spot!
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📌 Servings
4-6 SERVINGS
⏳ Prep Time:
10 MINUTES
⏰ Cook Time:
45 MINUTES
🛍️ Our Product:
HONEY
🍽️ Type:
MAIN DISH
DIRECTIONS
Preheat oven to 350 degrees F.
In a large bowl, use your hands to mix together the ground beef, panko, 1 tablespoon of the worcestershire sauce, the mustard, 3 tablespoons of the barbecue sauce, the salt, and pepper. Do not overwork the meat.
Shape the mixture into a long, thick log and place in an oiled baking dish. Be careful not to pack the meat too tightly or you'll end up with a very dense, tough loaf.
In a small bowl, whisk together the remaining 1 tablespoon barbecue sauce, the remaining 2 teaspoons worcestershire sauce, and the honey.
Spread evenly over the meatloaf bake for 45 minutes. Slice and serve!
REVIEWS
No Reviews Yet.
We'd love to hear your thoughts if you make it.
stac
awesome!
Deb
I and my friends absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!
Deb
These spices made an excellent bread dip.We loved it!