Honey Garlic Steak Bites

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If you're looking for a quick and flavorful way to enjoy steak, these Honey Garlic Steak Bites are a must-try! Marinated for maximum flavor and cooked in minutes, they’re great served over rice, alongside roasted veggies, or as a protein-packed snack. The combination of garlic and honey creates an addictive caramelized glaze that will have everyone coming back for more!

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📌 Servings

4 SERVINGS

⏳ Prep Time:

1 HOUR 30 MINUTES

⏰ Cook Time:

5 MINUTES

🛍️ Our Product:

HONEY

🍽️ Type:

MAIN DISH

HONEY

Cut sirloin steak into 1 inch pieces and place into a resealable gallon size bag.
In a mixing bowl whisk soy sauce, teriyaki sauce, honey, garlic and olive oil
Pour over steak pieces. Seal bag trying to press out any excess air. Massage marinade into steak pieces. Place in refrigerator for 1 1/2 to 2 hours.
Heat 1 Tbsp oil in a non-stick skillet over medium-high heat.
Remove half the steak from marinade and let as much of the marinade drip off as possible. This will allow the meat to sear and not steam as it cooks.
Place meat in skillet (do not overcrowd the pan) and let sear on one side for about 1 1/2 minutes the turn and cook to desired doneness. Usually this takes less than 3 minutes total for us.
Transfer to a plate to keep warm and repeat with second batch of steak pieces .
Serve with your favorite side dish and enjoy!