Honey Pie
📌Servings:
8 SERVINGS
⏳Prep Time:
15 MINUTES
⏰Cook Time:
25 MINUTES
🍽️Type:
DESSERT
👌🏻Perfect For:
Vegetarian, classic pie, irresistible treat, autumn sweets
📝Description:
This Honey Pie is a simple yet indulgent dessert that showcases the natural sweetness of honey. With a smooth custard filling and crunchy pecans, it's a perfect way to finish off any meal or enjoy a slice on its own. Easy to make, this pie will soon become a favorite.
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🍯Ingredients
3 large eggs, lightly beaten
3 tablespoons butter
1 teaspoon vanilla extract
1 cup chopped pecans
Dash nutmeg
1 pie shell (9 inches), unbaked
🥣Directions
1. In a large saucepan, bring honey to a boil. Remove from the heat. Stir a small amount of hot honey into the eggs; return all to the pan, stirring constantly. Bring to a gentle boil; gently stir in the butter, vanilla, pecans and nutmeg.
2. Pour into crust and bake at 325° for 25 minutes or until filling is set.
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
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Honey Pie
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