Honey Roasted Pears

Name: Honey Roasted Pears
Prep time: 10 MINUTES
Cook time: 1 HOUR

📌Servings:

⏳Prep Time:

⏰Cook Time:

🍽️Type:

4-6 SERVINGS

10 MINUTES

1 HOUR

DESSERT

👌🏻Perfect For:

Vegetarian, Gluten-Free, easy dessert, healthy dessert, autumn comfort

📝Description:

Looking for an effortless yet impressive dessert? These Honey Roasted Pears are the perfect way to highlight the natural sweetness of ripe pears. Enhanced with a touch of salt, aromatic thyme, and buttery honey goodness, they’re a cozy, sophisticated treat. Serve them warm with whipped cream or vanilla ice cream for an irresistible fall-inspired dessert!

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🍯Ingredients

8 Pears Peeled and cored
8 Tbsp Butter Cubed in ½ inch pieces
Salt
5 Sprigs Thyme
2 Bay Leaves
1/2 Cup Fingerlakes Honey Company honey
Whipped cream or Vanilla Ice Cream Optional

🥣Directions

Preheat oven to 400 degrees
Peel, halve and core pears.
Place on a parchment lined baking sheet core side up.
Top each pear with butter and a pinch of salt. Scatter thyme and bay leaves over pears and drizzle with honey.
Bake pears, turning every 15 minutes or so until cooked through and golden in color, about 1 hour.
Transfer to a serving dish and serve warm with whipped cream or vanilla ice cream. Enjoy!

*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.