Hot Honey Butter Bath Corn
📌Servings:
⏳Prep Time:
⏰Cook Time:
🍽️Type:
6 SERVINGS
5 MINUTES
8 MINUTES
SIDE DISH
👌🏻Perfect For:
Vegetarian, Gluten-Free, summer cookout, comfort food, easy corn recipe
📝Description:
Boiled in a luscious mixture of honey, butter, and milk, this corn soaks up all the sweet and spicy flavors, making it irresistibly delicious. Choose your level of heat with our 3 Sting Honeys. Serve it as a side dish at barbecues, picnics, or weeknight dinners.
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🍯Ingredients
4 cups water
1 cup milk
1 stick (8 tablespoons) unsalted butter
1/2 cup Fingerlakes Honey Company Sting honey (mild, medium, or hot)
1 teaspoon salt
6 ears corn, shucked and halved
🥣Directions
Fill a large pot with water and bring to a boil over medium-high heat.
Add milk, butter, honey and salt.
Carefully add corn and reduce the heat to medium.
Boil the corn for 8 minutes.
Use tongs to remove the corn from the butter bath and serve immediately.
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
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Sweet, creamy, and utterly delicious, this Honey Butter Skillet Corn is the perfect side dish for any meal! The rich combination of butter, Fingerlakes Honey Company honey, and cream cheese creates a luscious, melt-in-your-mouth texture that complements the natural sweetness of corn. Quick and easy to make, this dish is a family favorite that pairs beautifully with any main course.
REVIEWS
Hot Honey Butter Bath Corn
No Reviews Yet.
We'd love to hear your thoughts if you make it.
Deb
My friends and I absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!
Deb
These spices made an excellent bread dip.We loved it!
Diane
This was delicious!! Thanks for the recipe
