Shamrock Green Salad with Honey Balsamic Dressing
📌Servings:
4 SERVINGS
⏳Prep Time:
10 MINUTES
⏰Cook Time:
5 MINUTES
🍽️Type:
SALAD
👌🏻Perfect For:
Vegetarian, Gluten-Free, Dairy-Free, refreshing salad, healthy salad, vegetarian salad, light side dish, spring salad, St. Patrick's Day salad
📝Description:
A fresh, vibrant salad with a tangy honey balsamic dressing to complement your hearty dinner.
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🍯Ingredients
Ingredients for Salad:
4 cups mixed greens (spinach, arugula, etc.)
1 cucumber, sliced
1 cup cherry tomatoes, halved
1 avocado, sliced
1/4 cup toasted almonds
Ingredients for Dressing:
3 tablespoons Fingerlakes Honey Company’s Honey
2 tablespoons balsamic vinegar
1 tablespoon olive oil
Salt and pepper to taste
🥣Directions
In a large bowl, toss together the greens, cucumber, tomatoes, avocado, and toasted almonds.
In a small bowl, whisk together the honey, balsamic vinegar, olive oil, salt, and pepper until smooth.
Drizzle the dressing over the salad just before serving.
☘️Find more in our St. Patrick's Day Recipe Collection☘️
A Full Day of St. Patrick’s Day Celebration with Fingerlakes Honey Company
*Nutritional information is provided as a courtesy and the nutrition facts are an estimate based upon servings. Exact information will depend upon the brands of ingredients and precise measurements used.
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St. Patrick’s Day Recipe collection
Find our complete St. Patrick's Day Recipe Collection here.
REVIEWS
Shamrock Green Salad with Honey Balsamic Dressing
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We'd love to hear your thoughts if you make it.
Deb
My friends and I absolutely love this jalapeño honey peach jam. It has just enough kick with the jalapeños. Delicious on bread or crackers!
Deb
These spices made an excellent bread dip.We loved it!
Diane
This was delicious!! Thanks for the recipe
